SHIBUYA PARCO NEWS―2020.7―vol.4

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SHIBUYA PARCO NEWS―2020.7―vol.4
SHIBUYA PARCO NEWS―2020.7―vol.4

We deliver the latest seasonal information such as Shibuya Parco's POPUP, events, and limited products to be released in genreless. Check out the latest information on your favorite shops here for weekend outings and shopping!

Index

B1F Good Luck Curry<Renewal> 7.16 NEW OPEN! 「Good Luck Curry」

The spice curry "Good Luck Curry" designed by Chef Kakegawa of Daikanyama's bistro "Ata" will be reopened from Ebisu Road Store at Shibuya PARCO!
Spice curry is changed depending on ingredients such as seafood and meat, and spice curry is provided that you can enjoy not only the texture but also the aroma.
The chopstick resting with colorful vegetables enhances the spice curry.
We plan to offer a take-out curry bread.

B1F GAN-BAN<Limited Products> FUJI ROCK COLLECTION 2020, featuring Mr. Atsuhiko Mori (WACKO MARIA) as a designer.

"CREW NECK T-SHIRT" has finally started handling at Fuji Rock Official Shop <GAN-BAN> from FUJI ROCK COLLECTION, which is so popular that it sells out every time an inventory is added at ONLINE STORE.

Designer / Atsuhiko Mori
Established WACKO MARIA in 2005.
He presides KILLER TUNES BROADCAST, a sound crew who expresses music that they really feel cool with their own approach.

2F KENZO<New Products> 2020FW Main collection

Released the first collection item by Felipe Oliveira Batista, a designer from Portugal City. Along with the brand's DNA of originality that combines beauty and functionality, Felipe Oliveira Batista defines a new chapter in the history of the brand while honoring KENZO's legacy.

B1F Future Japan Hotel & Sake BAR<New Products> Summer-only sake cocktails to be enjoyed at "Future Japan Liquor /KUBOTA Sake BAR"

"Future Japan Liquor & SAKE BAR", a liquor store and sake bar, has released a refreshing cocktail for summer only!

(Left) Hyaku Kotobuki Salty lemon
A cocktail arranged like a soldy dog. The citrus scent and the salty taste of rock salt also blows off the heat. Please enjoy alcohol while replenishing salt.
(Right) Midori Kotobuki Sweet green
A cocktail made with daiginjo raw sake "Kubota Midori Kotobuki" and cocoa vinegar. It has a smooth texture and a light and gentle sweetness. This cocktail is recommended for the first drink with a refreshing and refreshing feeling.

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